I added the blond brownies recipe over at my food blog... here. They are so easy to make, it makes them a great choice for teaching kids how to bake.
The recipe has been a family favorite since we received it from the young mom who was Stephanie's babysitter when she was in Kindergarten. My index card is written in her neat printing and now stained with over twenty years of butter and brown sugar. :)
I made them on Friday and threw a handful of those Kraft (?) caramel bits in the batter after adding a cup of the cinnamon chips. Would you believe there are only two pieces left? I'd say the guys enjoyed them very much.